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There’s something magical about a winter weekend spent at home, with the aroma of a slow-cooked meal filling the air. Slow cooking not only warms the house but also creates hearty, flavorful dishes that bring comfort during the colder months. With Spice Orbs, you can effortlessly infuse your dishes with bold, authentic flavors, transforming simple ingredients into extraordinary meals. Here are some slow-cooked recipes featuring Spice Orbs to make your winter weekends unforgettable.
Rich and tender, this barbacoa stew is a showstopper that will keep everyone cozy and satisfied.
Ingredients:
3lbs beef chuck roast or brisket
1 Barbacoa Spice Orb
4 cups beef broth
1 onion, diced
3 cloves garlic, minced
2 large potatoes, cubed
2 carrots, sliced
Fresh cilantro for garnish
Instructions:
Place the beef, onion, garlic, and Barbacoa Spice Orb in a slow cooker.
Add the beef broth and cook on low for 8-10 hours, or until the beef is tender and easily shredded.
During the last hour, add the potatoes and carrots to the slow cooker.
Serve hot, garnished with fresh cilantro, and enjoy with warm tortillas or crusty bread.
These melt-in-your-mouth short ribs are braised in a rich mole sauce, perfect for a luxurious weekend meal.
Ingredients:
3lbs beef short ribs
1 Mole Spice Orb
4 cups beef broth
1 onion, sliced
2 tbsp olive oil
2 tbsp tomato paste
Instructions:
Heat olive oil in a large skillet and sear the short ribs until browned on all sides.
Transfer the ribs to a slow cooker and add the onion, tomato paste, Mole Spice Orb, and beef broth.
Cook on low for 8 hours, or until the ribs are tender and the sauce is thickened.
Serve with mashed potatoes or polenta for a decadent meal.
Carnitas chili combines the hearty warmth of chili with the zesty flavors of carnitas for a crowd-pleasing dish.
Ingredients:
2lbs pork shoulder, cubed
1 Carnitas Spice Orb
1 can diced tomatoes (14oz)
1 can kidney beans (14oz), drained
1 onion, diced
1 bell pepper, chopped
2 cups chicken broth
Instructions:
Place the pork, tomatoes, beans, onion, bell pepper, chicken broth, and Carnitas Spice Orb into a slow cooker.
Stir to combine and cook on low for 8 hours, or until the pork is tender.
Serve with cornbread or tortilla chips and top with sour cream, shredded cheese, and sliced jalapeños.
Spice Orbs are designed to make cooking easier and more flavorful. By adding an orb at the start of the slow cooking process, you ensure that the flavors are evenly distributed and develop fully over time. The pre-measured spices take the guesswork out of seasoning, letting you focus on the joy of cooking and spending time with loved ones.
Start Early: Slow cooking works best when given plenty of time. Start your meal in the morning to ensure tender, flavorful results by dinnertime.
Layer Flavors: Add ingredients like onions, garlic, or tomato paste at the beginning to enhance the depth of flavor.
Check Liquid Levels: Make sure there’s enough liquid in your slow cooker to prevent the dish from drying out. Add more broth or water if needed.
Transforming winter weekends into a time for flavorful, comforting meals is easy with Spice Orbs. Gather your family or friends, set up your slow cooker, and let the magic happen. These recipes are not only delicious but also create a welcoming atmosphere that’s perfect for the season.
Whether you’re savoring a rich barbacoa stew, indulging in mole-braised short ribs, or enjoying a zesty carnitas chili, Spice Orbs bring authentic Mexican flavors to your kitchen with minimal effort.
